contact details: +971(0)50 2287308 (Dubai) Email:
I have always loved being the artist behind the lens of a camera.  My roots hail from South Africa, my home country.  After 3 years of studying, I was fortunate to work as an apprentice for a number of experts in the field of film as well as photography. Photography and my love of sailing, has carried me across the oceans to many exotic locations such as French Polynesia, Caribbean, Seychelles, Bali, Europe and USA to mention just a few. I’ve been able to showcase my talents and have built up a diverse number of stock images for various stock libraries, coffee table books and magazine houses around the world. Through my extensive travels, I have been privileged to work with an array of internationally renowned hotel groups, chefs and food gurus. Whilst my portfolio of clients is expansive, including Marriott International Group of hotels, The Atlantis The Palm, Dubai Holding, Alec Construction, Zaya, Costa Mena, Al Barari, OgilvyOne, Landor, Spinneys, American Garden, Gulf News, Emaar and Tecom, just to mention a few. In addition I have created  The Mulberry Movement, to showcase my artistic work ( This art gallery is dedicated to sharing, Protecting, Preserving and Regenerating in the world that we occupy by selling beautiful prints to people who care about our planet and our world. We celebrate nature in all forms. We have an association with a company called 8Billion Trees and we plant a tree every time an art work is sold and printed. In addition to this I have started minting NFT’s on the Foundation App which is a platform to buy and sell NFT's      

"Archive 200 Best Advertising Photographers” Feature, Dubai, UAE, 2010
"Gourmand World Book Award" for “Be My Guest” Cookery Book. Written by Fay Lewis, published by Random Struik, Cape Town, South Africa 2009
“Gourmand World Book Award” 3RD Place for “From my Oven” Cookery Book, written by Fay Lewis, London, 2008
“Caxton Magazines Excellence Awards”, Best Photographer, Image of the Year, Cape Town, South Africa, 2007
"Gourmand World Book Awards" Special mention for photography,"Posh Nosh” Cookery Book, written, produced and published by Lannice Snymann, Cape Town, South Africa, 2007
“Gourmand World Book Awards”, “Best Local Cookery Book International” category for "West Coast Cook Book”, edited by Ian Paarman, published by Struik Publishers, Cape Town, South Africa, 2004
“Gourmand World Book Awards”, “Gourmand Best Entertaining Cookbook In The Rest Of The World” category,  “Modern South African Cuisine’, written by Chef Garth Strubel, published by Struik, Cape Town, South Africa, 2003
"Mondi Paper Magazine Award” Finalist, Insig Magazine, Cape Town, South Africa, 2000
“Fuji Profoto Awards”, Highly Commended for category “Industrial”, Cape Town, South Africa, 1996
"Fuji Profoto Awards”, Highly Commended for category “Architecture”, Cape Town, South Africa, 1996
“Ilford Profoto Awards”, Bronze Award for “Most Outstanding Professional Photography”, Cape Town, South Africa, 1992
“Ivor Ginsberg Awards”, for “Excellence In Photography, Durban, South Africa, 1990 

Back to Top